Discover the world of coffee with our curated selection of premium blends and single-origin beans. Ethically sourced and expertly roasted, our coffee offers a rich, flavorful experience in every sip. Whether you love espresso, cappuccinos, or a classic brewed cup, we have something to suit every taste.
1. espresso
Espresso (/ɛˈsprɛsoʊ/ ⓘ, Italian: [eˈsprɛsso]) is a concentrated form produced by forcing hot water under high pressure through finely ground coffee beans. Originating in Italy, espresso has become one of the most popular coffee-brewing methods worldwide. It is characterized by its small serving size, typically 25–30 ml, and its distinctive layers: a dark body topped with a lighter-colored foam called crema.
2. latte
Caffè latte (Italian: [kafˌfɛ lˈlatte][1][2]), also known as caffè e latte or caffellatte, less correct caffelatte, often shortened to just latte in English,[3][4] is a coffee drink of Italian origin made with espresso and steamed milk, traditionally served in a glass. Variants include the chocolate-flavored mocha or replacing the coffee with another beverage base such as masala chai (spiced Indian tea), mate, matcha,[5] turmeric or rooibos; alternatives to milk, such as soy milk, coconut milk, almond milk or oat milk, are also used.
3. Cappuccino
Cappuccino (/ˌkæpʊˈtʃiːnoʊ/ ⓘ, Italian: [kapputˈtʃiːno]; from German Kapuziner)[1] is an espresso-based coffee drink that is traditionally prepared with steamed milk including a layer of milk foam.[2]
Variations of the drink involve the use of cream instead of milk, using non-dairy milk substitutes and flavoring with cocoa powder (in Europe and Australasia) or cinnamon (in the United States and South Korea).[3][4] It is typically smaller in volume than that of a caffè latte, and topped with a thick layer of foam rather than being made with microfoam.[5]
The name comes from the Capuchin friars, referring to the color of their habits,[6] and in this context, referring to the color of the beverage when milk is added in small portion to dark, brewed coffee[7] (today mostly espresso). The physical appearance of a modern cappuccino with espresso crema and steamed milk is a result of a long evolution of the drink.
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Coffee is a language in itself.
Coffee is a language in itself.